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· Crispy Vegetable Stir-fry with Peppers and Lettuce
Vegan
Asian
Dinner
Crispy Vegetable Stir-fry with Peppers and Lettuce
🔍 Click to expand
⏱
10 min
Prep Time
🔥
15 min
Cook Time
👤
4
Servings
🎯
Easy
Difficulty
🌿
—
Rating
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🍳
Made It
🌿
🌿
🌿
🌿
🌿
Per serving · Estimated values
120
Calories
3g
Protein
12g
Carbs
8g
Fat
4g
Fibre
📋 Ingredients
👨🍳 Recipe
✨ Health Benefits
For 4 servings
−
4
+
2
tablespoons olive oil
1
red bell pepper, sliced
1
yellow bell pepper, sliced
1/2 head
of iceberg lettuce, chopped
3
green onions, chopped
2 cloves
garlic, minced
1
tablespoon soy sauce
1
teaspoon sesame oil
Sesame seeds for garnish
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⏱
Prep
10 min
🔥
Cook
15 min
👤
Serves
4
🎯
Difficulty
Easy
🌿
Rating
—
🔗 Share
🖨️ Print
🍳
Made It
🌿
🌿
🌿
🌿
🌿
📋 Ingredients
👨🍳 Recipe
✨ Health Benefits
Ingredients
For 4 servings
−
4
+
2
tablespoons olive oil
1
red bell pepper, sliced
1
yellow bell pepper, sliced
1/2 head
of iceberg lettuce, chopped
3
green onions, chopped
2 cloves
garlic, minced
1
tablespoon soy sauce
1
teaspoon sesame oil
Sesame seeds for garnish
Nutrition Facts
Per serving · Estimated values
120
Calories
3g
Protein
12g
Carbs
8g
Fat
4g
Fibre
You might also like
Vibrant Quinoa & Roasted Vegetable Bowl
Vegan · 30 min · 🌿 5.0
Crispy Cauliflower and Waffles with Maple Syrup
Vegan · 40 min · 🌿 5.0
Decadent Vegan Chocolate Avocado Mousse
Vegan · 5 min · 🌿 5.0
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